Chicken Stroganoff is a delicious and comforting dish made with tender chicken in a rich, creamy sauce. It’s quick to prepare, making it perfect for busy weeknights. This 30-minute recipe ensures a flavorful meal with minimal effort.
Why You’ll Love This Recipe
✔️ Quick & Easy: Ready in just 30 minutes!
✔️ Rich & Creamy: The sauce is packed with flavor.
✔️ Budget-Friendly: Uses simple, affordable ingredients.
✔️ Versatile: Serve it with pasta, rice, or mashed potatoes.
Now, let’s get started with the best creamy chicken stroganoff recipe!
Ingredients
- 2 boneless, skinless chicken breasts (sliced into thin strips)
- 1 small onion (chopped)
- 2 cloves garlic (minced)
- 1 cup mushrooms (sliced)
- 1 tbsp butter
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp Worcestershire sauce
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/2 cup sour cream
- 1 tbsp flour (optional, for thickening)
- Fresh parsley (for garnish)
Step-by-Step Instructions
1. Sauté the Chicken
- Heat olive oil in a pan over medium heat.
- Add sliced chicken, season with paprika, salt, and pepper, and cook for about 5-6 minutes until lightly browned.
- Remove the chicken from the pan and set aside.
2. Cook the Vegetables
- In the same pan, melt butter and add the chopped onion and garlic.
- Cook for 2 minutes until fragrant, then add mushrooms and sauté for another 5 minutes until softened.
3. Make the Stroganoff Sauce
- Stir in Worcestershire sauce and chicken broth, scraping the bottom of the pan to deglaze.
- Let it simmer for 3 minutes to enhance the flavors.
4. Add the Cream & Chicken
- Reduce the heat to low and stir in heavy cream and sour cream.
- If the sauce is too thin, mix 1 tbsp flour with a little water and add it to thicken.
- Return the cooked chicken to the pan and let everything simmer for 5 minutes until the sauce is creamy and the chicken is fully cooked.
5. Garnish & Serve
- Sprinkle with fresh parsley and serve hot.
Best Side Dishes for Chicken Stroganoff
- Butter Noodles: Classic choice to soak up the creamy sauce.
- Steamed Rice: A simple and delicious pairing.
- Mashed Potatoes: Creamy and comforting.
- Roasted Vegetables: Lightens up the meal with extra texture.
Tips for the Perfect Chicken Stroganoff
🔥 Slice Chicken Evenly: Ensures quick and even cooking.
🔥 Don’t Overcook the Cream: Keep the heat low to avoid curdling.
🔥 Use Fresh Mushrooms: They add better flavor and texture.
🔥 Balance the Sauce: Adjust Worcestershire sauce and sour cream for the right tanginess.
Final Thoughts
This creamy chicken stroganoff is an easy, satisfying dish that’s full of flavor. It’s perfect for a quick dinner and sure to become a family favorite!